Chicken Noodle Soup

Name: Chicken Noodle Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 1 medium onion, chopped; 2 carrots, sliced; 2 celery stalks, sliced; 3 cloves garlic, minced; 8 cups chicken broth; 2 cups cooked chicken, shredded; 1 teaspoon dried thyme; Salt and pepper to taste; 2 cups egg noodles; Fresh parsley for garnish

Highlighted under: Classic Cozy Cuisine

Warm up with a comforting bowl of homemade Chicken Noodle Soup, perfect for chilly days or when you're feeling under the weather.

Created by

Keira Dalton

Last updated on 2025-12-23T03:12:32.506Z

This Chicken Noodle Soup recipe is a classic comfort food that brings warmth and satisfaction to every bowl. With tender chicken, hearty vegetables, and egg noodles, it's a dish that warms the heart as much as it does the body.

Why You'll Love This Recipe
A classic dish that brings comfort and warmth
Packed with tender chicken and wholesome vegetables
Easy to make and perfect for any day of the week

The Benefits of Homemade Soup

Homemade Chicken Noodle Soup is not only delicious but also a wholesome option for nourishing your body. By making it from scratch, you have complete control over the ingredients, ensuring that everything is fresh and free from preservatives. This is particularly important for those with dietary restrictions or those who prefer to avoid artificial additives.

Additionally, cooking at home allows you to customize the recipe to your personal taste. Want to add more vegetables? Go ahead! Prefer a richer broth? You can adjust the seasoning as you like. This flexibility makes homemade soup a favorite among families, especially when everyone has different preferences.

The Perfect Comfort Food

Chicken Noodle Soup has long been revered as the ultimate comfort food. Its soothing warmth and hearty ingredients create a feeling of coziness that is hard to resist, especially on cold or rainy days. The tender chicken combined with the soft noodles and flavorful broth wraps you in a warm hug with every spoonful.

Moreover, this soup is often associated with care and nurturing. Many people have fond memories of eating Chicken Noodle Soup when they were sick or feeling blue. It’s a dish that transcends generations, often passed down through family recipes, making it not just a meal but a cherished tradition.

Quick and Easy Meal Prep

One of the best aspects of Chicken Noodle Soup is its simplicity. With just a few ingredients and straightforward steps, you can whip up this comforting dish in no time. It’s perfect for busy weeknights when you need a nutritious meal that doesn’t require hours in the kitchen.

You can also make a big batch and freeze leftovers for future meals. This makes it an ideal option for meal prep enthusiasts. Simply portion out the soup into freezer-safe containers, and you’ll have a homemade meal ready to go whenever you need it, saving you time and effort in the long run.

Ingredients

Soup Ingredients

2 tablespoons olive oil
1 medium onion, chopped
2 carrots, sliced
2 celery stalks, sliced
3 cloves garlic, minced
8 cups chicken broth
2 cups cooked chicken, shredded
1 teaspoon dried thyme
Salt and pepper to taste
2 cups egg noodles
Fresh parsley for garnish

Make sure to have all ingredients ready before you start cooking!

Instructions

Sauté the Vegetables

In a large pot, heat the olive oil over medium heat. Add the onion, carrots, and celery, and sauté for about 5 minutes until they begin to soften. Add the garlic and cook for an additional minute.

Add Broth and Chicken

Pour in the chicken broth and bring to a boil. Add the shredded chicken, thyme, salt, and pepper. Reduce heat and let it simmer for 15 minutes.

Cook the Noodles

Add the egg noodles to the pot and cook according to package instructions, usually about 8-10 minutes, until tender.

Serve and Garnish

Once the noodles are cooked, taste and adjust seasoning if needed. Serve hot, garnished with fresh parsley.

Enjoy your homemade Chicken Noodle Soup!

Pro Tips

For added flavor, you can include a bay leaf while the soup simmers and remove it before serving.

Storing and Reheating Chicken Noodle Soup

To store leftover Chicken Noodle Soup, allow it to cool completely before transferring it to an airtight container. It can be kept in the refrigerator for up to 3-4 days. For longer storage, consider freezing the soup. However, keep in mind that the noodles may become a bit softer upon reheating, so you might want to cook them separately if you're planning to freeze the soup.

When reheating, gently warm the soup on the stove over medium heat until it’s heated through. If you find the soup has thickened, you can add a splash of chicken broth or water to reach your desired consistency. Avoid bringing it to a rapid boil to preserve the flavors and textures.

Variations to Try

While the classic Chicken Noodle Soup recipe is beloved, there are numerous variations to explore. For a twist, consider adding dumplings or a splash of lemon juice for brightness. You can also use different types of noodles, such as whole wheat or gluten-free options, to cater to dietary preferences.

Another fun variation is to incorporate a variety of vegetables. Add peas, corn, or spinach for extra nutrition and flavor. Experimenting with different herbs and spices can also elevate the soup’s profile. A pinch of cayenne pepper can add a lovely kick, while fresh dill or basil can introduce new aromatic notes.

Pairing Suggestions

Chicken Noodle Soup pairs beautifully with a variety of sides that can enhance your meal experience. A simple crusty bread or a warm baguette is perfect for dipping into the broth, adding a satisfying crunch to your meal. Alternatively, a fresh green salad with a lemon vinaigrette can provide a refreshing contrast to the hearty soup.

For a cozy dinner, consider serving the soup alongside grilled cheese sandwiches or quesadillas. These options add a delightful cheesy element that complements the flavors of the soup, making for a truly comforting meal that everyone will enjoy.

Questions About Recipes

→ Can I use rotisserie chicken?

Yes, rotisserie chicken works great and saves time!

→ Can I freeze Chicken Noodle Soup?

Yes, you can freeze it, but the noodles may become mushy upon reheating.

→ What other vegetables can I add?

Feel free to add peas, corn, or even spinach for extra nutrition.

→ Is this recipe gluten-free?

To make it gluten-free, substitute egg noodles with gluten-free pasta.